THE DEFINITIVE GUIDE TO SINGLE MALT BLENDING WATER

The Definitive Guide to Single malt blending water

By distilling the water, Smartwater gets rid of contaminants and impurities, leaving behind a cleanse and refreshing taste.The pH degree of water influences the acidity and overall flavor equilibrium in the gin. Ideally, water with a neutral pH (close to 7) is chosen for diluting gin, as it maintains the organic balance of flavors without introduci

read more